NUTRA ORGANICS Bone Broth Chicken Organic Turmeric 125g

$45.95

In stock

Category: SKU: 9343723004551 Brand:

Description

Details

Chicken Bone Broth Turmeric is naturally nourishing with curcumin, zinc & B vitamins to support immunity, energy and gut wellbeing. Ready in seconds, as tasty and nutritious as homemade and easy to take on the go!

Bone Broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional history as a health elixir. Often referred to as ‘chicken soup for the soul’, our broth contains naturally occurring nutrients such as B Vitamins and Zinc to support immune health. Leading busy lives can make it hard to find time to make broth from scratch.

Nutrients for immune health
Our Chicken Bone Broth is naturally loaded with essential vitamins, such as Zinc & B12, that, when consumed as part of a healthful and varied diet, can support immunity. Zinc contributes to cell protection from free radicals whilst B Vitamins support metabolism to help enable the body to utilise the energy we get from food and assist with tiredness and fatigue. We have ensured with great care that our Turmeric powder is of the highest quality with a 5% curcumin content for potency.

How is Chicken Bone Broth made?
Chicken bones are added to filtered water and apple cider vinegar (to maximise nutrient extraction) then slow cooked for over 12 hours. The broth is then strained for impurities and the fat is skimmed off the top. It is gently refractance dried into a powder, taking care to preserve the precious nutritional profile.

Ingredients

Australian Free Range Chicken Bone Broth* (74%) (Chicken Bones*, Onion*, Apple Cider Vinegar*), Roasted Chicken, Tapioca Starch*, Deactivated Nutritional Savoury Flakes, Turmeric* (1%), Pink Himalayan Salt, Black Pepper, Rosemary Extract. *Certified Organic Ingredients

Allergen Warning:
Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish, soy and lupin.

Nutrition Information

Serving Size: 8 g in 200 mL

Per 8 g Per 100ml
Energy

124kJ
62kJ
Protein

Gluten (not detected)
3.1g
0g
1.6g
0g
Fat, Total

Fat, Saturated
0.1g
<0.1g
<0.1g
<0.1g
Carbohydrates, Total

Sugars
3.8g
0.2g
1.9g
0.1g
Sodium

145mg
72mg
Zinc

1.3mg
0.6mg
Riboflavin (Vitamin B2)

0.3mg
0.1mg
Niacin (Vitamin B3)

1.4mg
0.7mg
Pantothenic acid (Vitamin B5)

0.5mg
0.3mg
Cobalamin (Vitamin B12)

0.5mcg
0.3mcg
Curcumin

6mg
3mg

Directions for Use

Simply add 1 tablespoon (8 g) to 200 mL of boiling water.
Use as a base for soups, stews, sauces, and gravies for nutrition and taste.