Description
Savour the wholesome, nutty flavour of an ancient grain with Alb-Gold Organic Spelt Mie Noodles. Crafted in Germany from 100% certified organic spelt flour, these versatile noodles offer a delicious and nutritious alternative to conventional wheat pasta. With their firm texture and excellent ability to hold sauces, they are perfect for creating hearty stir-fries, comforting soups, and flavourful Asian-inspired dishes.
Key Features & Benefits:
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100% Organic Wholegrain Spelt: Made from the entire spelt berry, retaining the bran and germ for a higher fibre, protein, and mineral content compared to refined wheat noodles.
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Rich, Nutty Flavour & Al Dente Bite: Spelt flour gives these noodles a deeply satisfying, slightly sweet and nutty taste, with a texture that holds its shape beautifully when cooked.
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Often Easier to Digest: The gluten in spelt has a different molecular structure than modern wheat, which many people find gentler on their digestive system.*
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Certified Organic & Non-GMO: Produced following strict organic farming practices, ensuring a pure, high-quality product free from synthetic pesticides.
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Versatile for Global Cuisines: The classic “Mie” shape is ideal for ramen, chow mein, lo mein, or simply tossed with olive oil and herbs.
Key Ingredient:
Organic Spelt Flour.
Certifications:
Certified Organic
Free From:
Artificial Additives, Preservatives, GMOs.
Usage Ideas:
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Hearty Stir-Fries: A perfect base for vegetable and protein stir-fries with a savoury sauce.
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Comforting Noodle Soups: Excellent in homemade ramen or other brothy soups.
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Cold Noodle Salads: Toss with a sesame or peanut dressing, fresh herbs, and crunchy toppings.
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Note: Spelt contains gluten and is not suitable for individuals with coeliac disease.
Taste the wholesome tradition—choose Alb-Gold Organic Spelt Mie Noodles for a nutritious, flavourful twist on your favourite noodle dishes.
