Description
Experience the rich, nutty taste of an ancient grain with GIROLOMONI Spelt Flour Penne. Crafted in Italy using 100% organic whole grain spelt, this pasta offers a deliciously robust flavour and a satisfying, firm texture. A superb alternative to traditional wheat pasta, it brings a wholesome, artisanal touch to your favourite pasta dishes, from simple aglio e olio to hearty ragù.
Key Features & Benefits:
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100% Organic Whole Grain Spelt: Made from the entire spelt berry, retaining the bran and germ for a higher fibre and nutrient content, including protein, iron, and magnesium.
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Rich, Nutty Flavour & Al Dente Texture: Spelt flour gives this penne a deeply satisfying, slightly sweet and nutty taste, with a texture that holds its shape beautifully when cooked.
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Often Easier to Digest: The gluten in spelt has a different structure than modern wheat, which many people find gentler on their digestive system.*
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Certified Organic & Non-GMO: Produced following strict organic farming practices, ensuring a pure, high-quality pasta free from synthetic pesticides and chemicals.
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Versatile Italian Classic: The penne shape is perfect for holding onto chunky sauces, baked pasta dishes, or lighter olive oil-based preparations.
Key Ingredient:
100% Organic Whole Grain Spelt Flour.
Certifications:
Certified Organic
Free From:
Artificial Additives, Preservatives, GMOs.
Usage Ideas:
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Hearty Pasta Bakes: Ideal for baked ziti or penne alla vodka.
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Classic Sauces: Holds meat sauces, pesto, or creamy Alfredo perfectly.
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Pasta Salads: Excellent in cold pasta salads as it doesn’t become mushy.
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Note: Spelt contains gluten and is not suitable for individuals with coeliac disease.
Savour the taste of tradition—choose GIROLOMONI Spelt Flour Penne for a wholesome, artisanal pasta experience that elevates every meal.
